Tag: italian
“Tipsy Pasta”…A Personal Creation

Cooking is much like art. The plate is your canvas, the food ingredients are your colors, and your herbs, spices, and other types of flavors are your tools. Creating a new recipe can be lots of work or it can be easy as the one I am sharing with you today…My “Tipsy” Pasta! “Tipsy” Pasta …
Eggplant Parmesan…Giada De Laurentiis Style!

Summertime brings all kinds of new opportunities for cooking…All the fresh vegetables and herbs with their bright colors creating such savory flavors! It truly is my favorite time of the year to be a personal chef and I couldn’t wait to have my first taste of one of my favorite seasonal vegetables..Eggplant! On a recent …
Spicy Chicken Cacciatore …A Cooking Light Magazine Recipe

Slow Cooker recipes are one of my favorite kinds but when I saw the picture of a juicy piece of chicken atop some yummy polenta, covered with a “tomatoey type sauce” (my new word :-), I knew this was my kind of recipe! Featured in the March 2014 issue of Cooking Light Magazine, this one …
Italian Mini Meatballs…Buon Appetito!

Every summer, I can my own spaghetti sauce so I have that fresh taste of tomatoes during the winter and and what better compliment to the sauce? The Meatball! A savory bite of beef, veal, and pork with cheese, garlic, and all those delicious seasonings…Simple, savory, and succulent! While I will only share my secret …