“Carnitas” in Spanish means “little meats” and I fell in love with pork version of carnitas in Mexico long ago and they have always been one of my favorite Mexican dishes to cook in my slow cooker. I use these tasty, meaty bites in tacos, burritos, nachos and even soups. I usually try to make …

If you are looking for a recipe to serve for the Big Game on Sunday (or any other casual gathering you may be having) and you want to wow your guests, this recipe is for you!  It can be made the day before (it’s actually better the next day) and it truly tastes like authentic …

As I have mentioned numerous times, one of my favorite cooking shows is The Chew on ABC.  I love the way the co-hosts seem so relaxed while cooking in front of a live audience all along sharing personal tips and insights.  It really is unlike any other show.  Recently, I blogged on a pork chop …

I confess…I am not the biggest pork fan especially pork tenderloin or pork chops.  I just find that no matter how you cook them, you end up with a dry and tasteless cut of meat.  My husband, Jeff, however is a huge fan and truly believes his chops are always awesome.  (Not!…but I praise him …

Camping is one of my favorite things to do…even in the winter with snow in the forecast. Food is always a highlight and I love trying different ways to switch up the normal camping cuisine so I am trying Taste of Home’s Summer Sausage Hobo Packets today.    I am fortunate to have one of those …

The Super Bowl didn’t turn out like I had wished for this Peyton Manning fan but this recipe ALWAYS WILL!  It originated from the Food Network Channel’s Money Saving Meals by Sandra Lee and it is always turns out perfectly.  Her version has pickled onions but I generally prefer to serve mine with a crunchy vinegar …