Shrimp Tacos topped with Tropical Guacamole Salad and a Creamy Lime Sauce…wow, doesn’t that sound delicious!  This is my personal creation made in my kitchen this week and it embodies all the “fresh flavors” that I have always wanted to include in… Read More

Being a true Southern girl, I LOVE Grits…add some shrimp to them along with a few of my other favorite ingredients and you have a tasty sensation in one dish…Shrimp and Grits!  But, what we commonly call “Shrimp and Grits” varies quite… Read More

My husband, Jeff, LOVES crab cakes!  Me, not so much.  I find that often they are heavy and “bready” tasting or have too many ingredients that take away from the crab.  They are also usually very fattening so I would rather save… Read More

As you may know, last week I was very excited about trying a recent Cooking Light Magazine recipe of Spicy Shrimp Noodle Soup.  Even though, the ingredients  tasted “OK”, the flavors didn’t meld and I was disappointed after all that work in… Read More

Spicy Shrimp Noodle Soup….some of the tastiest ingredients in one bowl and even better, it was from Cooking Light Magazine  which always has some of my favorite recipes.  As many of you know, Cooking Light is a part of a group of… Read More

My husband, Jeff, loves to cook almost as much as me and he loves to try new recipes.  It is quite humorous to watch him search for hours and plan his menu but I love it and do not take it for… Read More